We are delighted that James will be playing again at Boboli on Thursday 22nd June from 7.30 pm
James will entertain us with his eclectic mix of songs and lovely melodies, so please do join us if you fancy an evening of great food accompanied by some fantastic mellow music!
NO SET MENU, JUST CALL US ON 0116 279 3303 TO BOOK YOUR TABLE FOR SUPPER
Romance is always in the air at Boboli, and we've been working hard on a particularly gorgeous menu to make this Valentine's Day really special.
We'd advise booking early - the football will be over, no distractions, just time to enjoy a bit of romance.
SAN VALENTINO
Sunday February 14 from 7:00pm
£25.00 per person for 3 courses
£30.00 per person where cheese course is ordered as a fourth course
Our special San Valentino menu will be:
Antipasto Misto
Platters of antipasti to share, to include sliced meats, salami, griddled marinated vegetables and garlic pizza
or
Involtini di Salmone Affumicatosmoked
Salmon ‘parcels’ with smoked salmon mousse and cucumber salad
or
Carpaccio di Barbabietola con Caprino alle Erbe
Beetroot carpaccio with baked goat’s cheese with a herb crust
SECONDI
Tagliata di Manzo al Gorgonzola
Sirloin steak with gorgonzola sauce and chips
or
Filetto di Orata con Patate e Funghi
Fillet of gilthead bream with potatoes and porcini mushrooms
or
Orecchiette con Gamberetti e Broccoli
“Little ears” pasta with tiger prawns and broccoli, and a touch of chilli
or
Gnocchi di Patate Quattro Formaggi e Spinaci
Potato dumplings baked with four cheese and spinach
Main courses are served with bowls of seasonal vegetables and potatoes
DOLCI
Assaggi di Dolcia
Tasting of Boboli puddings, to include - panna cotta with passion fruit, strawberry semifreddo and chocolate brownie
or
Formaggi Italiani con Mostarda di Frutta e Pane
Italian cheese with mustard fruits and bread
Expertly crafted by our one and only Lucia Poli, this film short manages to capture the essence of what Boboli is all about, - enjoying life, plain and simple. Well done Lucia.
This really is Italy on a slate, it’s how Antipasto should be, no heirs and graces, just simple food to be shared and enjoyed. We’ve taken a selection of our Boboli Antipasti and put them all on one slate. It includes our own air dried bresaola with wonderfully peppery rocket and pecorino cheese, rustic chicken terrine with artichokes, baccalá - salt cod paté with beautifully crisp polenta chips and crostini toscani - little toasts of deliciousness.
It’s for a minimum of 2 people, but more the better, if fact get your friends and family together and you can’t help but smile when the Grand’Antipasto arrives, we really love it.
